What's Cooking?
What's Cooking?
Ranging 2-7 Courses
Local ingredients featured with a variety of techniques preparations. Curated to your tastes and preferences, add a wine or non alcoholic pairing to your meal for the ultimate experience.
Based on traditional European country cooking, each meal includes homemade sourdough bread and a soup or a salad.
Elevated comfort food designed to be shared. Features both healthful and decadent options.
Perfect for gifts and special events. Choose a theme or let our chef curate an experience you will not forget!